These Chewy Banana Quinoa Bars are packed full of nutrition and flavor but free from refined sugar and peanuts while being vegan and gluten free! Perfect for growing little ones!
Back in the day when I was single, living alone, and working in restaurants, I never cooked. Not only because I was always either in class or at work, but also because, to me, cooking is not just about eating. Actually, if I were to pick the top 3 reasons why I cook, it’d be #3. The act of creating and making ingredients into something new, that’s #2. But the #1 reason why I cook? Hands down: To share and to care for others through food. Without other people to eat with, what’s the point?? Even now when I’m alone I don’t cook. It’s so bad that I’ve even found myself having eaten bread, cheese, and some type of meat all separately as I graze through my hunger. Yes, that’s right, basically a deconstructed sandwich… instead of actually making a sandwich. It’s a new level of lazy eating, my friends. I’m not proud of it, but hey, I’ve accepted it. ?