"These Andes Stuffed Sugar Cookies have all the classic taste of your favorite sugar cookie with the surprise of ooey gooey chocolate mint inside!"

INGREDIENTS

Flour | Sugar Butter | Egg Homemade Andes Mints

Cream butter & sugar until fluffy. Then add egg & vanilla extract.

Roll the dough into balls and add a mint to each ball.

Bake until edges are golden.

 Serve and enjoy!

These cookies are right in my wheelhouse. Perfection.

~ Lisa

Easy to make & Approachable Recipes!