Chicken Tenders Panko Bread Crumbs Oil Egg Mayonnaise Dijon Mustard Seasonings
Spread the panko on a baking sheet & bake until golden.
Whisk together batter ingredients, add the chicken, toss to coat
Coat the battered chicken with panko.
Bake until golden & crispy.
No need to fry when they look and taste this good! Perfect amount of crunch of flavor!