Shredded Carrot | Milk | Oatmeal Walnuts | Raisins | Maple Syrup | Chia Ginger | Nutmeg | Salt | Cinnamon
First: Add everything to a medium sized saucepan and heat on medium high.
Next: Bring to a boil, stir, and reduce to medium to bring to a simmer.
Then: Let simmer for 5 minutes, stirring often, until oats are tender and most of the liquid absorbed. Remove from heat.
That's it! Add to bowls and garnish with more shredded carrot, nuts, and cinnamon.