" It only takes a few ingredients and some little time to can make your very own homemade  Cream Cheese  From Scratch! "


Add milk, cream, and salt to pot and slowly heat.

Simmer, add lemon juice, simmer again.

Pour into cheese cloth and let drain.

And done! Enjoy!

BEST CREAM CHEESE EVER. Four pounds of it!


Easy to make & Approachable Recipes!