Skip the freezer aisle and the added preservatives. Instead, with just a few easy ingredients and simple steps, you can make your own
homemade Crispy Tater Tots From Scratch!
Russet Potatoes | Flour
Kosher Salt | Black Pepper
Onion Powder | Paprika
Par boil to soften, then grate your potatoes. Gently press with paper towels to remove moisture.
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Mix and Shape
Add the flour and the rest of the seasonings and give a good mix. Shape into tots.
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Fry until Crispy Tater Tots perfection!
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Freeze For Later
One of my favorite parts of this recipe? You can totally make a big batch and then
freeze them for later
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Homemade Tater Tots for the win!
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