Chicken scampi

This Easy Chicken Scampi recipe is a twist on a classic dish that you already know and love and is easily made at home in just about 30 minutes!


Chicken | Onion | Bell Pepper Chicken Stock | White Wine Oil | Butter | Garlic | Lemon Flour | Italian Seasoning Rosemary | Pasta

– Season chicken with salt, pepper and Italian seasonings then gently pat. – Add flour to a plate and gently dredge in the flour, giving them a very thin coat of flour.

Heat olive oil, then add chicken. Cook 3-4 min on each side until internal temperature reaches at least 165 degrees, then set aside.

Cook pasta. Drain, rinse  & set aside. Cook garlic & onions. 1-2 min.  Add the peppers, saute 1-2 min. Add wine, lemon juice, chicken stock & Italian seasoning, gently boil. Reduce to a simmer 8-10 min.

– Add pasta to sauce, then add chicken, cook for another minute. – Plate, garnish with fresh parsley, and drizzle remaining sauce over plate.

perfect for an easy family dinner!

Easy to make & Approachable Recipes!