This Garlic Naan From Scratch is an Indian flatbread that is incredibly easy to make, soft and chewy, topped with garlic and butter and a delicious side to any meal with a sauce to sop up!
- Served From Scratch
Flour Salt Water Sugar Instant Yeast Milk Greek Yogurt Buter Garlic Cilantro
Mix water, sugar, and yeast in a bowl. Let sit for 5 minutes.
Mix flour and salt in large bowl.
Add yogurt and milk to yeast mixture.
Mix well and knead. Let rise.
Divide into 12 dough balls.
Cook both sides and brush with butter. Serve!
1 Hour + 15 Mins