Chocolate Chip Banana muffins


Toddler friendly and Mom approved, these Healthy Raspberry Chocolate Chip Banana Muffins are made with whole wheat and are super flavorful but healthier muffin choice!


Whole Wheat Flour | Baking Soda Cinnamon | Egg | Maple Syrup Brown Sugar | Bananas | 2% Milk Raspberries | Butter | Salt Semi-Sweet Chocolate Chips

Mix Ingredients Mix flour, baking soda, salt, and cinnamon together. In a separate bowl, whisk together sugar and maple syrup, then mix in mashed banana and egg.

Make Batter Mix the banana mixture with the dry ingredients until mostly combined, then slowly add the milk to thin it out. Gently fold in the chocolate chips and raspberries.

Bake Muffins Next, add the batter to a well greased muffin tin and bake for 18-20 minutes.

Baked to delightful delicousness!

Easy to make & Approachable Recipes!