HAWAIIAN
SANDWICH BREAD
Homemade
Add a little sweetness to your favorite sandwiches or take your French toast to the next level with our
Homemade Hawaiian
Sandwich Bread!
INGREDIENTS
Bread Flour | Sugar | Milk Yeast | Pineapple Juice | Eggs Potato | Butter | Salt
Full Ingredients
Peel, cut, and boil potatoes until fork tender. Mash, set aside. Mix sugar with warm milk, sprinkle yeast on top. Let sit until bubbly.
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Add salt, eggs, melted butter, mashed potato pineapple & juice, mix for 1-2 min. Slowly add flour, 1 cup at a time. Mix and additional 1-2 min to smooth dough.
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Let rise until double. Grease and flour the loaf pan. Fold the dough to fit in pan. Cover and let rise again.
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Add scores to the dough. Bake for 65 min. Let cool at least 1hr, before serving.
Make It Yourself
Enjoy!
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