"Crispy crust,  soft chewy center, No Knead Rosemary Garlic Bread."

INGREDIENTS

FLOUR YEAST GARLIC ROSEMARY SALT WATER

Mix everything together &  then add water to form a sticky dough.

Cover, let rise.  After it is risen, shape & place in bread pan.

Bake until golden brown.

Slice and enjoy!

I made this last night for company and everyone loved it! It was great - simple and flavourful.

-Hannah

Easy to make & Approachable Recipes!