Oatmeal Carrot  Cake Cookies 

& Cream Cheese Frosting

These Oatmeal Carrot Cake Cookies with Cream Cheese Frosting are like an oatmeal cookie carrot cake love child. They're a soft, healthy-ish cookie topped with a super sweet frosting made with homemade cream cheese!

INGREDIENTS

Flour | Brown Sugar | Rolled Oats Applesauce | Carrots | Kosher Salt Maple Syrup | Baking Powder  Cinnamon | Nutmeg | Ground Ginger  Vanilla | Butter | Eggs | Cream Cheese

First  Shred the carrot and then take some of the moisture out using paper towels.

Next Mix flour and spices in a bowl.

Mix Together Cream butter & sugar, add egg, maple, vanilla, and applesauce. Then add the flour and spice mixture and continue to mix. Mix in the carrots and oats.

Finish Up! Add balls of dough to parchment lined baking sheets. Bake for 10 minutes in a pre-heated oven.  Mix together cream cheese frosting and add when cookies are cooled.

Soft, spicy healthy-ish  cookies your kids will love!

Easy to make & Approachable Recipes!