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a kid's hand holding a fudgesicle.
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5 from 15 votes

Nutella Fudgesicles

Your favorite frozen chocolate summer treat!
Course Dessert, Kid Friendly
Cuisine American
Diet Vegetarian
Prep Time 10 minutes
Freezing Time 4 hours
Total Time 4 hours 10 minutes
Servings 6 Popsicles
Calories 385kcal
Author Tracy

Ingredients

  • 1 1/4 cup Homemade Nutella
  • 3/4 cup lite coconut milk
  • 1 cup 2% milk
  • 1 tablespoon cacao
  • 2 teaspoons honey
  • pinch salt

Instructions

  • Add all ingredients to a Vitamix, blender, or food processor and blend until creamy.
  • Pour into popsicle molds.
  • Freeze for at least 4 hrs.
  • To remove from molds, run under warm water to loosen from molds.
  • Enjoy!

Notes

Yield: A total of 24 oz which makes 6 4 oz fudgesicles.

Nutrition

Calories: 385kcal | Carbohydrates: 42g | Protein: 5g | Fat: 22g | Saturated Fat: 20g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 65mg | Potassium: 309mg | Fiber: 4g | Sugar: 36g | Vitamin A: 42IU | Vitamin C: 1mg | Calcium: 115mg | Iron: 3mg