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baked parmesan baked chicken wings held up
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4.97 from 31 votes

Parmesan Garlic Baked Chicken Wings

Oven baked crispy chicken wings coated with Parmesan and Garlic!
Course Appetizer
Cuisine American
Diet Gluten Free
Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes
Author Tracy

Equipment

Ingredients

  • 4 lbs of chicken wings
  • 3/4 cup of fresh grated parmesan cheese
  • 1/2 cup chopped fresh parsley
  • 2 teaspoons red pepper flakes
  • 3 teaspoons garlic powder
  • 1/2 teaspoon of salt + salt and pepper to taste

Instructions

  • Pre-heat oven to 425 degrees and line a large baking sheet with parchment paper.
  • Generous coat the chicken wings with salt and pepper and 1 teaspoon of garlic powder.
  • Bake for 40-45 minutes until crispy.
  • While wings bake, mix the parmesan cheese, parsley, red pepper flakes, remaining 2 teaspoons of garlic powder, and 1/2 teaspoon of salt in a bowl.
  • When wings are done, remove from pan, add to a large bowl, and then immediately coat with cheese and parsley mixture.
  • Serve!