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a big bowl of pico de gallo.
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4.67 from 3 votes

Fresh, Easy Pico de Gallo

Forget store bought!  You can make your own Fresh, Easy Pico de Gallo From Scratch with just a few simple ingredients and less than 10 minutes! 
Cuisine Mexican
Total Time 7 minutes
Author Tracy

Ingredients

  • 2 lbs fresh roma tomatoes
  • 1/2 medium red onion
  • 1 large bunch of cilantro
  • 1 jalapeno
  • 1/2 tsp kosher salt
  • Juice from 1 lime
  • hot sauce to taste Our favorite is Tapatio

Instructions

  • Dice tomatoes, red onion, jalapeno, and chop cilantro. Add to a bowl. Sprinkle salt on top and then squeeze fresh lime juice over salt.
  • Mix well and add hot sauce to taste and mix well.
  • Serve with your favorite tacos or with chips.
  • Store in airtight container in fridge up to a week.