Homemade Everything Bagel Seasoning
Make your own classic bagel seasoning at home!
Servings 4 oz
Calories 93kcal
Equipment
- small bowl
- 4 oz jar with lid
Ingredients
- 3 tablespoons poppy seeds
- 3 tablespoons sesame seeds
- 3 tablespoons minced dried onion
- 1 1/2 tablespoon minced dried garlic
- 1 1/2 tablespoon course pretzel/bagel salt
Instructions
- Mix: Add all of the ingredients to a small bowl and mix well.
- Use: Use on your favorite bagels, pretzels, crackers, or dips!
- Store: Store in an airtight container in your spice rack, drawer, or pantry for up to 3-6 months.
Notes
Nutritional value is per 1 oz.
Customize
Adjust the amounts to your own personal preferences and tastes! Add more garlic and fewer poppy seeds, or less onion and more sesame seeds. It's up to you!
Nutrition
Calories: 93kcal | Carbohydrates: 9g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Sodium: 2621mg | Potassium: 174mg | Fiber: 3g | Sugar: 2g | Vitamin A: 1IU | Vitamin C: 3mg | Calcium: 169mg | Iron: 2mg
