Go Back
+ servings
a small bowl of soft serve ice cream in front of strawberries and a bowl of compote.
Print Pin
5 from 1 vote

Soft Serve Banana Ice Cream and Strawberry Compote

3 ingredients is all you need for this healthy frozen dessert!
Course Dessert
Cuisine American
Diet Gluten Free, Vegetarian
Prep Time 3 minutes
freezing time 2 hours
Total Time 2 hours 3 minutes
Servings 3 cups
Calories 130kcal
Author Tracy

Ingredients

Banana Soft Serve

  • 3 sliced frozen bananas
  • 1/3 - 1/2 cup milk skim, 1%, or 2%- whatever you have
  • 1 cup strawberry compote

Instructions

  • Freeze Bananas: Slice bananas and freeze for at least 2 hrs and up to 6 months.
  • Blend: Add frozen bananas and milk or milk alternative of choice to a Vitamix or blender and blend until creamy.
  • Serve: Dish and serve with strawberry compote!

Nutrition

Calories: 130kcal | Carbohydrates: 30g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Cholesterol: 3mg | Sodium: 11mg | Potassium: 495mg | Fiber: 3g | Sugar: 17g | Vitamin A: 124IU | Vitamin C: 22mg | Calcium: 42mg | Iron: 0.4mg
QR Code linking back to recipe