Ground Beef | Olive Oil | Onion Garlic | Celery | Carrots | Potatoes Green Beans | Roma Tomatoes Tomato Paste | Worcestershire Sauce Oregano | Parsley | Ground Mustard Celery Salt | Kosher Salt | Pepper
Cook Ground Beef Sauté onion and garlic in olive oil for 1-2 minutes, then add ground beef and cook until it's no longer pink.
Add Potatoes and Veggies Mix in all the spices, then add the chopped potatoes, fresh veggies, and beef stock.