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Homemade Brown Sugar

No more last-minute trips to the store for sugar because you can make your OWN Homemade Brown Sugar with just two ingredients and just two minutes!

a food processor of blended brown sugar.

Phew, what a week!  It’s been an amazing whirlwind of family, friends, and love this past week as my mom and brother were in town for our Baby Shower BBQ!  It’s been a wonderful but crazy and exhausting week, to say the least.  This preggo is beat.

 So I bring you one of the fastest, easiest, oh-my-god-how-did-I-not-know-about-this-sooner recipes to date.  Homemade Brown Sugar.

Ingredients Needed

2. Two. Dos. That’s IT. Does it get any easier?!

  • Sugar – White granulated sugar
  • Molasses

Step-by-Step Instructions

molasses being poured into a food processor bowl with white sugar.

SO. Soooooo easy. Ok the hardest thing? Pulling out your food processor.

Then you just add the sugar and the molasses.

a food processor with brown sugar blending in it.

Blend.

a food processor of blended brown sugar.

And DONE.

a measuring cup with brown sugar.

I know what you’re thinking because I thought the same thing when I realized you could make your own Homemade  Brown Sugar!  It’s only 2 ingredients – and 2 ingredients we always have in the house!  All the times I’ve run to the store because I ran out or forgot brown sugar… What a waste of time that’ll never happen again!

Have no fear, friends. As long as you keep a jar of molasses in your fridge and have some white sugar on hand, you’ll never have to make a last-minute brown sugar run again!

Light or Dark Brown Sugar

This recipe is for Dark Brown Sugar. For Light Brown Sugar (which is really just sugar with a more subdued molasses flavor) just means adding fewer molasses. That’s it – another reason why this recipe is so great, it can be customizable to whatever you need!

a measuring cup with brown sugar.

Enjoy! As always, if you make this recipe or any of my others, I love to hear what you think! Leave a comment below, email me, or you can find me on Facebook, Instagram, and Pinterest!

If you want to see more, be sure to sign up for my 5 Easy Ways to Start Cooking From Scratch!

a measuring cup with brown sugar

Homemade Brown Sugar

2 ingredients and 2 minutes and you’ll have your own brown sugar!
5 from 4 votes
Print Pin Rate
Course: Condiment
Cuisine: American
Diet: Gluten Free, Vegan
Total Time: 2 minutes
Servings: 1 cup
Author: Tracy

Equipment

Ingredients

  • 1 cup white granulated sugar
  • 1 tablespoon molasses

Instructions

  • Add sugar and molasses to food processor. Blend until molasses are all incorporated.
  • Store in an airtight container or plastic bag.

Notes

The nutritional value is for the full 1 cup.
To make light brown sugar, reduce molasses to 1 teaspoon. 

Nutrition

Calories: 828kcal | Carbohydrates: 214g | Fat: 1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 9mg | Potassium: 296mg | Sugar: 215g | Calcium: 43mg | Iron: 1mg
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42 Comments

    1. Hahaha I did the SAME thing, Julie! I’d remember I needed it for something and then I’d buy way too much just to be sure! Then of course when I really need it, I wouldn’t have any on hand. Ha!

  1. Thanks! I’ve heard of this before, but had never seen it. As you suggest, I do have molasses in the pantry. I wind up buying it for some reason, and then the remainder of the jar sits there for … probably years. This would be a great way to use it up.

    1. Thanks, Jeff! Yes – it seems like most of us have molasses that we bought for something else but then haven’t used it since!

  2. Daaaamn, that’s easy! I sort of knew you could do this but I’ve never seen photographic evidence before lol. am so going to do this myself thanks for sharing!:D

  3. I never thought to do this, but it makes so much sense. I have molasses in my cupboard that I almost never use — but I am forever buying brown sugar. This is a Homer Simpson moment: “D’oh!!!”

  4. Congrats on your pregnancy! This brown sugar looks perfect–no clumps! It’s such a neat trick, isn’t it? I discovered it last year when I was out of brown sugar. Now I never worry about it.

  5. What do you mean, homemade brown sugar?! Whaaaat??? You’re so smart! And you’re preggo?! Why wasn’t I informed earlier? CONGRATULATIONS, Tracy! I’m so happy and excited for you. ❤️❤️❤️

5 from 4 votes (4 ratings without comment)

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